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Loving how the cakes melt in my mouth at Alexis - Bangsar
My caloric consumption was way over my pre-set quota to make way for a birthday celebration. After having a sumptuous lunch at MG Cafe, we decided to head over to Alexis to indulge in its famous melt-in-the-mouth cakes. Indeed we were not disappointed.

Blueberry Cheesecake - RM15
I'm a big fan of cheesecakes, and this blueberry cheesecake was definitely a very good attempt.
One thing I like about this cake is that it isn't very sweet, unlike most cheesecakes in Malaysia's sweet-toothed market, although one of my friends did comment that he preferred the cheesecakes from Secret Recipe better.


Pavlova - RM 15
I personally do not like meringue cakes so I can't comment on this.
Nevertheless, the fresh blueberries served on this cake makes me miss
Aussie blueberries more than ever.


Tiramisu - RM15
a very good attempt by Alexis but definitely no where near
the standard I now have for Tiramisu thanks to my Italian cousin
Vivian who makes the BEST tiramisu I've ever tasted.
Mostly because I do not like spongy cakes (Alexis' tiramisu is spongy).
My cousin's tiramisu is mostly typically dripping wet with upscale quality
Italian coffee and liquor which adds a intense kick toward the Tiramisu texture.
Lemon Tea (hot)

Cafe Latte - RM10
Very happy with this as it closely matches
the standards of most cafes in Australia.
Name: Alexis Bangsar
Address: 29 Jalan Telawi 3, Kuala Lumpur, Bangsar 59100
Contact: 03-2284-2880
Website: www.alexis.com.my

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posted on: Saturday, January 30, 2010 @ 10:48 AM

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- Jamie & Yvonne -
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