Ingredients:Siu Bak Choy
Fresh shitake mushrooms (Sliced)
Some gei ji
Some sliced ginger pcs
Vegetarian oyster sauce and pepper to taste
Method:1. Fry the sliced ginger in some olive oil
2. Add in fresh shitake mushrooms and fry for 1 minute
3. Add in siu bak choy and fry for another 1 minute
4. Finally add in gei ji and some water and simmer for 1 minute
5. Add some vegetarian oyster sauce and pepper before dishing out to serve
Vegetarian Party
Pot Luck Party