1 green capsicum }
1 yellow capsicum } (tear into bite sized pcs)
Some woodear }
half a dragon fruit (cut into cubes)
some shredded ginger
salt and hoi sin sauce to taste

Method:
1. Fry shredded ginger in some olive oil.
2. Add in woodear and fry for another minute.
3. Then add in green and yellow capsicum and fry for another minute.
4. Finally add in the dragon fruit and toss for a few seconds.
5. Add a little water to simmer for one minute.
6 Before dishing out, add a little salt and a tsp of hoi sin sauce to taste.

Benefits of Dragon fruit:
Lots of vitamin C can be found in dragon fruit. Dragon fruit helps control levels of glucose blood sugar in type 2 diabetes.