What a perfect time to visit Lindt, just when the skies are gloomy and cloud starts to turn into cold wet droplets.
The first mouthful of the dense and moist chocolate lava cake was heavenly, especially when spread with the melted dark chocolate. It also comes with a scoop of white chocolate ice-cream
Macarons - chewy french dessert
I prefer the dark chocolate one as the passionfruit didn't taste natural to me
Address: 271 Collins St Melbourne VIC 3000
Tel: (03) 9667 0900
Location: Very convenient for tourists
How to get there: Walkable from Melbourne Central / Flinders Street Station (In between Swanston Street and Elizabeth Street (closer to Elizabeth Street)
Opening Hours: MON – WED: 7.30am – 6.00pm, THU – FRI: 7.30am – 9.00pm, SAT – SUN: 10.00am – 5.00pm
Taste: ****
Price: $$$$ (AUD$12 for a slice of cake, this is just too much!)
Service: ****
Atmosphere: **** (can get very busy and noisy during peak hours)
Labels: Australia, Dessert, LindtCafe, Melbourne, Western
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